UNDER ZERO PISTACHIO ICE CREAM

€14,90
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Orders containing ice cream will be processed from Thursday 20 June 

Get ready for an experience that will involve all your senses!

All orders containing sub zero ice cream will be shipped starting from Thursday 20 June!

Sotto Zero is the first Choco Zero ice cream that comes to you as a cream preparation , ready to transform into a frozen delight in just 3 simple steps . Pour, mix, cool... and enjoy your fresh dessert!

The Pistachio flavor will leave you speechless. But there's more: with just one preparation you can obtain 500 grams of pure frozen pleasure . Yes, you read that right, double the amount! You can share this sweet secret with a friend or pamper yourself with a portion of goodness.

  • Naturally sweetened with maltitol
  • Gluten free
  • Lactose-free
  • With Extra Virgin Olive Oil
  • Handcrafted in Italy
  • 250 gram format
  • With just one preparation you get half a kg of ice cream
  • Store in the freezer
  • Consume within a week of opening
  • There recommended daily portion is 60g of ice cream

Characteristics

Lactose-freeVegan
€14,90
 

Nutritional values ​​per 100g of Pistachio Ice Cream

Energy value: 1036 KJ
Energy value: 250.5 Kcal
Total Fat: 18 g
of which saturated fat: 2.35 g
Total carbohydrates: 20 g
of which sugars: 1.85 g
of which polyalcohols: 16.5 g
Fibers: 7 g
Protein: 3.25 g
Salt: 0 g

Ingredients: Pistachios (38%), Maltitol sweetener, Extra Virgin Olive Oil (20%), high oleic sunflower oil, Vegetable Fibres; Emulsifier: Sunflower Lecithin. Gluten-free, may contain traces of milk proteins and lactose. Contains pistachios, traces of other nuts and peanuts.

THE KEY DIFFERENCE IS SUGAR!

Normal chocolate bars contain an average of 14g of sugar per 25g practically each bar contains 3 sachets of sugar. Choco Zero on the contrary contains less than 0.2 sugars per 25g !


In a diet it is always good to keep the level of simple sugars consumed under control. Why?

Sugars have a low molecular weight and the characteristic of being immediately absorbed by the body and then ending up in the bloodstream with a rapid increase in blood sugar and insulin levels in the blood.

This phenomenon is dangerous for two reasons:

1) Insulin reduces the burning of body fat.

2) After reaching the peak, the insulin rate quickly drops to the minimum level with the consequence of causing a new attack of hunger.


As you can see, it's the beginning of a vicious circle that leads to continually consuming sugar, increasing your daily calorie intake!


With Choco Zero® you can eat chocolate even if you pay attention to your figure!

Frequent questions

The cost of shipping to Italy is €4.90 and the shipping times include order processing within 24 hours. There is the possibility to pay on delivery. In relation to current offers there may be promotions to avoid paying shipping.

Excessive consumption can have laxative effects.

Store the product in a cool, dry place.

Storage temperature: 12-20 °C max. Net weight: 25g

Produced in a factory that uses hazelnuts, almonds, peanuts and pistachios.